Soeds Chinkiang Vinegar 18.6 fl oz, Chinese Black Vinegar

Soeds Chinkiang Vinegar is a condiment made from black rice and malt for cooking noodles, braised meat, and cold appetizers. This 18.6 fl oz bottle imparts a deep, smoky flavor to your dishes, creating a truly unique eating experience. With its unique and bold flavor, this versatile vinegar is a must-have for any kitchen.

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