Carbon steel body is the best for conducting heat quickly and evenly. Traditional woks have always been made of carbon steel.

• Carbon steel body for fast even heating
• SteelCoat x3 non-stick coating for easy clean up and prevents rusting
• Traditional high curved sided wok shape with flat bottomsits level on all cooktops
• Stainless steel rivets attaches stay cool vented handle
• Exclusive Trivent Silicone Handle, oven safe up to 450 F, is included
• Top diameter: 11″ x 3 1/2″ deep
• NSF listed
• Made in USA
• Uses #68121 domed cover, sold separately